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JesKlu -> RE: Whole Foods and Clean Eating chatter (5/14/2008 3:35:32 PM)
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quote:
ORIGINAL: miasma I don't know what percentage of my diet is raw. I focus less on rules and restrictions, and just eat well, all the time. quote:
ORIGINAL: HisCovenant I wanted to correct myself about 100% Whole Grain Wheat Thins being a whole food. They have HFCS and artificial ingredients. I buy them for dh and occasionally eat them. It struck me as I was chosing a snack this afternoon that they are not strictly a whole food. [;)] That's exactly what I meant, about reading labels. Just because something says "organic," "whole wheat" "whole grain," "all-natural," etc. doesn't mean it is. The food industry is VERY savvy when it comes to figuring out how to convince people to buy their products. Which is why I avoid products, and stick with produce, and locally produced items. I have a weakness for a lot of bad things, but when I get a craving, I spend 60 seconds thinking about how it will affect my physical health and my mental and emotional well-being, and that helps a lot. And, educate yourself. Get over any stigmas you might attached with say, soy milk - kinda like their new ad campaign is doing. Though, I use almond milk, if anything. Retrain your brain and lose all the old wives tales and misinformation (such as it will be more expensive). It was this past March, that I decided to go "raw" for one month. I won't talk about it much, because it makes me feel like a ridiculous infomercial, but an example of something I learned is how caffeine actually affects the brain. I was telling a friend (who works in neuroscience) how much better and happier I'd been, since I stopped eating meat and drinking coffee, and she was like, duh, you're not interfering with your GABA... The more I read about just what exactly is going into food (like HFCS) the easier it is to stick with "clean eating." I like that phrase.[:)] My body is a living, breathing organism, and I want to nourish it with life-giving sustenance. Not bovine growth hormones and the myriad of other antibiotics and hormones meat is pumped with, to create larger profit margins. 10 reasons to skip dairy Huge database of articles about dairy Dairy: Good or Bad? Though I've been gluten free (something though largely recognized by the medical community people don't want to take a look at, because of what it would mean as far as not eating anymore) for years, now, I recently started reading more about how all grains aren't that good for us. Why? General info Whew, that was a lot of linking! Very good reading, though! But what about whole grains like brown rice? I heard brown rice is 100 times better for you than white rice. Your sister in Christ Jesus, Jessica
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